In the photo, I put some walnuts on top. I didn't have any marachino cherries.. It was just fine without them! Prep time is brief, but cooking time should only be 5 mins to make the gelatin. This dessert...
Author: Cathy Nunn @CJNUNN
The picture says it all and they are pretty simple to make.
Author: Sheila M @Gadiva
My Aunt Betty gave me this recipe years ago. She got it from a store in suburban Chicago, called the Treasury, in the 70s. (If you remember Nixon and the Watergate scandal, you may recall that lots of...
Author: Carolyn Haas
This is a family favorite and was my Grandpop Henry's favorite pie! FACTOID: Did you know that most commercial pumpkin for pumpkin pie - the kind you buy in a can - is butternut squash? One Blue Hubbard...
Author: Linda Kauppinen
This recipe I got from someone. This is a wonderful dessert. I have taken this dessert to many functions. I never get to bring any home because everyone loves it. Everyone wants the recipe. If I am asked...
Author: sandra gest
This is one of my most requested sweet recipes. When this bread pudding bakes. The top of the bread pudding gets a little crispy, the middle is moist and the bottom layer is simply just custardy. It seems...
Author: Susan Wong
This is another Southern Family Favorite Recipe that my cousin Luvenia use to make all the time. It really smelled good from all the butter & cinnamon when she took it straight from the oven. The recipe...
Author: Rose Mary Mogan
These strawberry brownies are everything and more... we see why they're famous. They are rich, gooey, and full of strawberry flavor. The glaze on top makes them even richer and is the perfect touch. This...
Author: Jamie Tarence
There is nothing stuffed into a Grands biscuit that I don't like. From savory to sweet -- there are some great ways to stuff biscuits and bake something that will have your family asking for more.
Author: Sharon Whitley
I love Cupcakes with cream fillings in them! Yummy Yummy to my tummy! LOL Recipe courtesy of http://www.pauladeen.com
Author: Brandy Bender
This is my interpetation of a dessert that my husband had at the Baker's Square on Sunday. I read some of the main ingredients in the recipe, & since the fruits seem Tropical, that is why I chose the name....
Author: Rose Mary Mogan
My kids and I love these for a sweet treat, hope you do too...
Author: kim cremeans @kimmymack
This recipe was in my mailbox and wanted to share...my blueberry boy will love this. This will be a must for the weekend. I will also make a blackberry one for the non blueberry lovers in my house. Recipe...
Author: Cassie *
Wow ... these really are the best snickerdoodles. The cookies spread out to a perfectly thin cookie that's slightly crisp on the outside and chewy in the middle. The cinnamon sugar coating has just the...
Author: Patrick Meyer
This exceptional, easy, delicious dessert will become a favorite as you can use any flavors you like and have a different dessert each time you make it. A very refreshing dessert in the warm weather.
Author: Anita Hoffman
My late Aunt Ruth gave me this recipe years ago. Our family has enjoyed it many times. It is time consuming but the taste is great. It's great to freeze them and bring out when company comes or on special...
Author: Ann Sumpter @mikesbaker
This is a really good and easy dessert to prepare for your guests. Don't forget to serve with a healthy-size scoop of vanilla ice cream!
Author: Mary Kay Nugent
These tender brownies are quick to prepare, using ingredients that are handy in the kitchen. This recipe makes a large pan. Great for a potluck. Oven Temp: 400 degrees F Tips: If you don't have buttermilk...
Author: Rev BJ Friley
There really is nothing like home made cream puffs. These shells are easy to make and turn out perfect
Author: Gail Herbest
This is a great recipe. I tweaked it to make it low sugar by using half sugar and half splenda. When I was a new bride a girlfriend made this for a tupperware party. I had never had blackberry cobbler...
Author: gaynel mohler
These creamy rhubarb filled bars have a caramel-like crust and topping; the mixture is delightful!. Fresh rhubarb is the best-but frozen will do in a pinch.
Author: Pat Duran
Light as air, melt in your mouth crispy sweet goodness! If you can whip egg whites, you can make these impressive wonderfully light wonderfuls! Wisconsin has many German immigrants. Seems as though the...
Author: Deb Crane
A 100 year old dear friend of mine gave me this recipe about 8 years ago before she died. She was still making it the year before she died.
Author: Peggi Anne Tebben @cookiequeen
These yummy little cake balls are a great fall treat! Extremely moist, they remind us of a pumpkin pie. With the candy coating, you're going to find yourself saying "I'll just have one more" a lot. They'll...
Author: Leah Robertson
This recipe is rather easy, although it takes a significant amount of time to prep for it (Make sure to start this pie APPROX 2 days before serving). It really is a beautiful pie, and definitely worth...
Author: Annelise Friedman
My hubby told me after dinner on last Friday evening he was going to make a surprise for me. I left him watching golf in the kitchen and went into the family room to watch a movie. Within minutes the aroma...
Author: marti morgan
This one uses butter pecan cake mix instead of yellow. These are very good.
Author: Jill Cooks
This is a no-bake, no-cook recipe that tastes just like strawberry shortcake.
Author: Sheila Lubiansky
Everyone can used a little help remembering their blessings.
Author: Stormy Stewart
Pumpkin, the universal ingredient for a delicious fall recipe. These delightful pumpkin squares are sure to cause smiles aplenty. The pumpkin filling is soft and moist with just the right amount of spice....
Author: Wendy Rusch
Read more at http://www.kevinandamanda.com/recipes/new-recipes/ultimate-chocolate-chip-cookie-n-oreo-fudge-brownie-bar.html
Easy, delicious and healthy Cheescake Factory's Coconut Cream Cheesecake recipe from SparkRecipes. See our top-rated recipes for Cheescake Factory's Coconut Cream Cheesecake.
Oh my! How could you not fall in love with these sweeties?! The aroma of peanut butter filled the kitchen as we were prepping them... We could hardly wait for the first bite. Delicious!
Author: Debbie W
Another one of those old-time favorite family recipes that withstood the test of time. It's the keikis (children) that love this the most, they love to peel it layer by layer, and eat it, and yes, you...
Author: Jo Anne Sugimoto @sugarnspicetedibears
This is one of my favorite Jello recipe. I love it. You can add other flavors to it, coconut, strawberry,Horchata to name just a few. I didn't have my own picture, so I searched for one. :)
Author: Blanca Fernandez @BlancaTere
My mother has been making this casserole since I was a little girl. It's one of my all time favorite holiday dishes. Alot of people eat this as a side dish, but to me it's more a dessert. The topping really...
Author: Debbie Jones
Very unique flavor and a favorite among my Coffee friends! I make this recipe several times throughout the year, but my friends especially request it during the Holidays!! :) Enjoy!
Author: Gail Eischeid
This recipe was for my husband. He is a big fan of Salted Caramel Hot Chocolate, so I just had to bake something like this for the Rock Star of my life! You can drizzle even more caramel atop for a gooey...
Author: Tiffany Bannworth
When I was a new bride, nearly 30 years ago, I was blessed to buy a home next to a retired couple who completely "adopted" me as their own. Mary was an expert home cook with an even more impressive garden....
Author: Family Favorites
One of my WW desserts, that make you feel that you are not on another diet. You can also make this for a wonderful romance dinner dessert..
Author: NIKKI SMITH
This is a dish that my late aunt used to make a lot. After she passed away in 1980 it was forgotten, until a few months ago I remembered it I don't really know why. I didn't have the exact recipe but I...
Author: Hanan Hussein
The original recipe for this recipe came from an old cookbook of 1974 called Mountain Measures, which is a collection of old West Virginia Recipes. I recreated this recipe somewhat to make it my own, I...
Author: Rose Mary Mogan
These are oh so sinful. The chocolate crust and the wonderful cheesecake on top just excites the tastebuds! The total time is actually 5 hours and 48 minutes. That includes refrigeration time.
Author: Victorya Richard
The Cowboy cupcake features a flavor packed whiskey caramel cake covered in dark chocolate ganache. I top it off with a fluffy and sweet marshmallow buttercream and almost too good to be true candied maple...
Author: Sarah Stein
This tastes like the inside of a pumpkin pie-easy to make and doesn't taste like there is cream cheese in it at all. Crustless too. Great low carb dessert, but everyone loves it. I serve it with whipped...
Author: Paula Todora
THANK YOU Rachel Hagy!! The entire recipe equals: 316 cals 0gm fat. 32gm proteins.47gm carbs.496 mg sodium. 1112 mg calcium.0gm fiber.
Author: Paul Bushay